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Ceviche Brassa 51
$16.00 / $19.00

Fresh cut mahi-mahi with lime, red onions, cilantro and peruvian chile.

Peruvian ceviche is a traditional dish widely eaten in Peru. The method of preparing it is different to that of ceviche in other places, using lemon, fish, potatoes and other foods. In Peru, ceviche has been declared to be part of Peru’s ┬źnational heritage┬╗ and has had a holiday declared in its honor

0
Kcal

NO dairy
products

gluten
free